3 large eggs
6 tbsp. milk, low-fat (1%)
1 vanilla extract, whole bean, pulp removed
1 tsp. cinnamon, ground
4 slices bread, white, thick cut
In a large bowl, whisk eggs, milk, vanilla bean, and cinnamon. Spray a nonstick pan with cooking spray, and heat it over stove on medium. Dip bread slices into egg batter and place them in pan. Cook 1 side until golden brown, then turn slices over and cook remaining side until golden brown.
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