This cake is to die for..Did I Mention I Love Chocolate :)
1 (18.25-ounce) package devil's food cake mix without pudding
1 cup sugar
1/4 cup cocoa
2 cups hot water
1 teaspoon vanilla extract
Vanilla ice cream
Chopped pecans
Prepare cake batter according to package directions. Pour into a lightly
greased 13- x 9-inch pan.
Stir together sugar and next 3 ingredients; pour over batter (it will
sink to bottom of pan). Do not stir.
Bake at 350F for 45 minutes. Let stand 10 minutes. Serve with vanilla
ice cream and chopped pecans. Yield: 12 to 15 servings.
No comments:
Post a Comment