Monday, August 22, 2011

Avocado dip

 
Beings I am a diabetic I will add these recipes also..
 

    1/2 cup fat-free sour cream
    2 teaspoons chopped onion
    1/8 teaspoon hot sauce
    1 ripe avocado, peeled, pitted and mashed

Directions

In a small bowl, combine the sour cream, onion, hot sauce and avocado. Mix to blend the ingredients evenly. Serve with baked tortilla chips or sliced vegetables.

 

Nutritional Analysis

(per serving)   Serves 8
Serving size: 1/4 cup
Calories 65 Cholesterol 0 mg
Protein 2 g Sodium 27 mg
Carbohydrate 4 g Fiber 2 g
Total fat 5 g Potassium 172 mg
Saturated fat 1 g Calcium 31 mg
Monounsaturated fat 3 g    

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