Southern Green Beans

 

3 C. Fresh or Frozen Green Beans
6 slices bacon
1 med. onion, chopped
3 tsp. seasoned salt
Parmesan cheese

Cover beans with water. Bring to a boil.

 Fry bacon until crisp.

Crumble bacon.

 Combine onion, bacon and seasoned salt;

add to green beans. Simmer for 15 to 20 minutes.

Sprinkle with Parmesan Cheese. Serve hot.