Friday, November 22, 2013

German Apple Cake

3 eggs

1½ cups vegetable oil

2 cups sugar

3 cups flour

1/2 tsp salt

1 tsp soda

2 tsp cinnamon

1 tsp vanilla

1 cup chopped nuts

3 cups sliced apples (Granny Smiths work very well)

 

Beat together eggs and oil until foamy.

Add next 5 ingredients and mix well.


Mix vanilla, nuts, and apples until

 apples are well coated.


Add apples to mixture and blend.

Pour into oblong pan (9x13 or 10x14).

Topping:
Combine ½ cup sugar and 1

tsp cinnamon and sprinkle over the top.


Bake at 350 degrees, 45-60 minutes.


Cool completely and cut into desired squares.

Cook Time: 45 to 60 minutes

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