Lemon/Orange Scones

3 cups flour 2 1/2 t. baking powder 3/4t. salt 1/2 t. baking soda unsalted butter cut-up(1 stick) 1 cup buttermilk 1 lemon grated 1 orange grated Mix all together and bake 425 degrees,  bake 15 minutes, remove, brush with melted butter and  sprinkle with white sugar and bake 5 more minutes. Cut like a pie. Serve warm with fresh raspberries and whipping cream.