Chocolate Cake

2 2/3 c. flour
2/3 c. cocoa
1 tsp. salt
2 tsp. baking soda
2 1/2 c. sugar
1 c. Mazola oil
2 c. coffee
2 eggs
2 tsp. vanilla

Combine flour, cocoa, salt, baking soda

and sugar.

 

 Make a well in the center of the mixture.

 

Add the oil, coffee, eggs and vanilla.

 

 Blend together. Beat until smooth.

 

 Bake at 375 degrees for 1 hour.

 

 "Caution" it is a large cake!