2/3 cup salad oil
1/4 cup wine vinegar
1 tsp. sugar
3/4 tsp. each salt, dry mustard
dash freshly ground pepper
1 clove garlic, minced
In a screw-top jar, combine all ingredients;
1/4 cup wine vinegar
1 tsp. sugar
3/4 tsp. each salt, dry mustard
dash freshly ground pepper
1 clove garlic, minced
In a screw-top jar, combine all ingredients;
shake well. Chill thoroughly before serving.
Makes about 1 cup.
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