Corn cooked anyway gets a A+ at our house :)
8 slices of bacon, cut into halves
2 cups bread crumbs
1 green pepper, seeded and minced
2 cups chop fresh tomatoes
3 cups corn
1 tsp sugar
2 cups bread crumbs
1 green pepper, seeded and minced
2 cups chop fresh tomatoes
3 cups corn
1 tsp sugar
put 4 slices of bacon in the bottom of a casserole. Top with half of bread crumbs. Add in layers green peppers, tomatoes and corn which has been seasoned with sugar. Sprinkle remaining bread crumbs over top and cover with remaining bacon. Bake at 375 for 1 hour or until top is lightly browned.
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