1 egg ½ c. milk
1 tbsp. Crisco, melted
¾ c. sifted flour
½ tsp. salt
½ tsp. baking powder
½ tsp. dry mustard
1/8 tsp. red pepper
6 to 8 frankfurters
¼ c. fine dry bread crumbs
1 tbsp. Crisco, melted
¾ c. sifted flour
½ tsp. salt
½ tsp. baking powder
½ tsp. dry mustard
1/8 tsp. red pepper
6 to 8 frankfurters
¼ c. fine dry bread crumbs
Beat eggs slightly; add milk and melted Crisco in mixing bowl. Combine flour,
salt, baking powder and seasonings. Add egg mixture and beat well. Cut franks
into 1-inch pieces. Dip in crumbs then in batter. Fry in deep fryer.
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