3 -16 ounce cans light red kidney beans
3 - 28 ounce cans whole tomatoes
1 pound hamburger meat
1 green bell pepper, chopped
1 small onion, chopped
2 tablespoons sugar, optional
2 tablespoons chili powder
salt, pepper and garlic powder to taste
Brown hamburger and drain. In a large pot, put in remaining ingredients including meat. Simmer on low to medium heat for about 1 hour. Serve over rice or spaghetti or my favorite Cornbread.
Add some Jalapeno's for a little heat, use your own judgement, depends on how hot you like it :)
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