3/4 cup Hellmann's® Real Mayonnaise
3 tbsp. milk
2 anchovies, minced
1 tbsp. tarragon vinegar
1-1/2 tsp. lemon juice
1 cup parsley sprigs, minced
2 tbsp. finely chopped chives
Combine ingredients, using blender if desired. Serve on tossed greens. Chilled tastes even better! Makes about 1 cup.
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