3 lb. hamburger
1 c. cracker seasoned crumbs
Salt & pepper
1/4 c. chopped onion
1 cans mushroom soup
Mix well and pat out on a cookie sheet.Cover with plastic wrap and Chill overnight to set. Cut in squares, roll in flour and brown both sides. Place in baking dish. Pour soup over meat mixture. Bake at 350* for 1 hour.
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