Thursday, February 10, 2011

BROCCOLI CAULIFLOWER SALAD

 
 
1 large head broccoli
1/2 to 1 cup sunflower seeds
1 to 1-1/2 cup cauliflower
6 slices bacon

1 cup raisins

Creamy Salad Dressing

Fry bacon until crisp. Crumble. Wash broccoli and cauliflour. Drain well. Break or cut into tiny-sized flowerettes. Place in bowl along with all other ingredients. Add enough Creamy Salad Dressing so all pieces are moist.

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