This is good and also fast.. yum
4 sm Fugie Apples peeled
1/3 c Water
Cinnamon or nutmeg to taste
Wash and slice apples into a 2 quart glass casserole dish. Add water and cover.
Cook 5-7 minutes until fruit is soft cooked but not mush. Stir in seasonings.
Let rest 5 minutes before eating. Delicious warm or cold.
No comments:
Post a Comment