Friday, April 25, 2014

Italian Meatloaf – and how to be Important Ingredients

 
 
1+1/2 -2 pounds ground chuck

1 onion, chopped

1 bell pepper (or 1/2 cup chopped sweet peppers), chopped

1 cup oats (quick or old fashioned)

1 egg

2 cups spaghetti sauce (reserve 1 cup) Instructions
 
 
 
Place all ingredients into a large mixing bowl and mix well with hands.
 
 Press into greased baking dish.
 
 Pour reserved spaghetti sauce over top.
 
 Bake at 350 for one hour, or until juices run clear.
 
 Enjoy!
 

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