Saturday, April 5, 2014

Homemade Granola

5 cups old-fashioned oats

 
1 cup brown sugar

1 cup flaked coconut
 
1 cup wheat germ

1 tablespoon ground cinnamon

1 teaspoon ground nutmeg

1/2 cup water

1/2 cup vegetable oil

1 tablespoon vanilla extract

1/2 cup raisins

1/2 cup sliced almonds


       Heat oven to 325ºF
 
  Mix oats, brown sugar, coconut, nut's, cinnamon and nutmeg in a large bowl. 
 
 Stir water, oil, and vanilla extract into oat mixture; spread onto a baking sheet. 
 
 Bake, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl.
 
  Stir raisins and almonds through the granola. 
 
 Makes 12 servings.

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