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1 pkg. (8 oz) cream cheese, at room temperature
1 can (11 oz.) Mandarin oranges
1 can (13 oz.) crushed pineapple, drained
2 cups mini marshmallows
1 pkg. (8 oz) cream cheese, at room temperature
1 can (11 oz.) Mandarin oranges
1 can (13 oz.) crushed pineapple, drained
2 cups mini marshmallows
Mash cream cheese in large bowl with fork until soft. Add crushed pineapple, Mandarin oranges and marshmallows. Mix well. Put into 1-1/2 qt. loaf pan; chill overnight. Unmold and slice.
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