1 pound ground beef
1 diced onion
1diced fresh jalapeno pepper,seeded and membranes removed
1 15-ounce can kidney beans with liquid
1 diced tomatoes
1 8-ounce can tomato sauce
1 cup water
1 teaspoon salt
1 teaspoon chili powder
1/4 teaspoon garlic powder
Brown ground beef in a large saucepan over medium heat. Drain fat.
Add onion and pepper and sauté for about two minutes.
Add remaining ingredients and simmer for 1 hour, stirring occasionally.
Top with:
grated mild cheddar cheese
diced onion
Jalapeno Peppers
diced onion
Jalapeno Peppers
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