| Saltine Crackers (salted about 40) |
| 2 sticks of butter |
| 1 cup brown sugar |
| 12oz Chocolate chips (semi sweet or milk chocolate) |
| chopped nuts (almonds, peanuts or whatever you like) |
In Large Cookie Sheet line up crackers 8x5 Melt 2 sticks of butter on low/med heat until melted add brown sugar and raise heat to med/high whisk continuously for 3 minutes (until thickened and bubbly). Pour over crackers and spread out evenly. Bake in 400° oven for 5 minutes.
Take out of oven and while hot add chocolate chips and spread out evenly top with chopped nuts. Put in refrigerator for 2 hours. Break into pieces and enjoy!
No comments:
Post a Comment