Monday, December 12, 2011

RO TEL'S FAMOUS CHEESE DIP


1 lb. pasteurized process cheese spread,cubed(such asVelvetta)

1 can (10 oz.) Ro Tel diced tomatoes and green chilies,original, milder,or extra hot

Tortilla chips, crackers or vegetables

In a medium saucepan, combine cheese spread and Ro Tel Tomatoes. Heat over low heat until cheese is mealted, stirring frequently. Serve with tortilla chips, crackers or vegetables. Makes about 2 cups of dip.

Microwave Directions:

Place ingredients into a covered, microwave safe bowl. Microwave on HIGH, about 5 mins., or until cheese is melted. Stir once during heatng.


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