Wednesday, December 28, 2011

HOT SPICED CIDER

 
 

1 qt. apple cider

1/4 c. orange juice

2 (4 inch) sticks cinnamon

6 whole cloves

Combine ingredients in a 2-quart saucepan. Cook over medium heat until thoroughly heated. Serve hot. Serve with cinnamon sticks. Servings: 1 quart.

No comments:

Post a Comment