Monday, June 13, 2011

Super Easy Fruit Salad

 
 
You can use any nice fruits that are in season in this easy recipe.
You could even change the flavor of canned pie filling; the combinations are endless.

2 cups sliced strawberries
2 cups green grapes
3 kiwi fruit, peeled and sliced
3 bananas, peeled and sliced
21 oz. can peach pie filling

PREPARATION:
In large bowl, combine strawberries, grapes, kiwi fruit, and bananas.
Gently mix in peach pie filling.
Chill for 1 hour before serving.
10 servings

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