Fried Rice

 

 

 

 

1 Tbs. Oil

3 eggs, beaten

2 c. water

1 (16 oz.) package Birds Eye Broccoli Stir Fry vegetables

¼ c.  soy sauce

1 cube GF (choice of) bouillon

2 c. MINUTE White Rice, uncooked

Heat oil in a large skillet on medium heat. Add eggs; cook until set, stirring occasionally. Remove from skillet. Add water, vegetables, soy sauce and bouillon to skillet; bring to a boil. Stir in rice; cover. Remove from heat. Let stand 5 minutes. Stir in eggs. Serve immediately