1 box yellow cake mix
4 eggs
1 6 oz. can mandarin oranges, juice too
1/2 cup oil
Icing:
1 box vanilla instant pudding
1 8 oz. container Cool Whip
1 20 oz. can crushed pineapple, drained
Cut mandarin oranges up into small pieces. Mix the orange pieces (including the juice) into cake mix with eggs and oil. Pour into 9x13 or 2-9" round pans. Bake at 350 degrees for 30 min. Cool. Mix icing ingredients together and frost cake.
This cake is pig licking good!
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