Saturday, August 29, 2015

ButterMilk/Coconut Pie

2 cups ButterMilk
1/4 cup butter ( oleo )
3/4 cup sugar
1 1/2 tsp. vanilla
1/2 cup Bisquick
1/2 cup Angel Flake coconut
4 eggs
Combine all ingredients, except coconut.
Mix for 3 minutes on low speed.
Pour into greased 9" or 10" pie pan. Let stand for 5 minutes.
Sprinkle the coconut evenly on top of the pie.
Bake at 350 degrees for 40 minutes.

Since this pie makes it's own crust it is also known as
 "Impossible Pie".

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