1 flour tortilla (6 or 8 inches)
2 Kraft American Singles Pasteurized Process Cheese Food Slices
Salsa
Microwave:
Place tortilla on microwavable plate. Place process cheese food slices on half of tortilla. Fold tortilla in half to cover process cheese food slices. Cover.
Microwave on HIGH 25 to 40 seconds or until process cheese food begins to melt.
Let stand covered 1 minute or until cool enough to eat. Fold in half again. Serve with salsa.
Makes 1 serving
Top of stove:
Place tortilla in medium skillet on medium heat. Place process cheese food on half of tortilla. Fold tortilla in half to cover process cheese food. Heat 1 minute on each side. Fold in half again. Serve with salsa.
Oven:
Heat oven to 350 F. Place process cheese food on half of tortilla. Fold tortilla in half to cover process cheese food. Bake 2 to 3 minutes or until process cheese food begins to melt. Fold in half again. Serve with salsa.
Variation:
Top process cheese food with sliced red and/or green peppers. Continue as directed.
2 Kraft American Singles Pasteurized Process Cheese Food Slices
Salsa
Microwave:
Place tortilla on microwavable plate. Place process cheese food slices on half of tortilla. Fold tortilla in half to cover process cheese food slices. Cover.
Microwave on HIGH 25 to 40 seconds or until process cheese food begins to melt.
Let stand covered 1 minute or until cool enough to eat. Fold in half again. Serve with salsa.
Makes 1 serving
Top of stove:
Place tortilla in medium skillet on medium heat. Place process cheese food on half of tortilla. Fold tortilla in half to cover process cheese food. Heat 1 minute on each side. Fold in half again. Serve with salsa.
Oven:
Heat oven to 350 F. Place process cheese food on half of tortilla. Fold tortilla in half to cover process cheese food. Bake 2 to 3 minutes or until process cheese food begins to melt. Fold in half again. Serve with salsa.
Variation:
Top process cheese food with sliced red and/or green peppers. Continue as directed.
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