Wednesday, August 19, 2015


Chicken wings and small chicken legs thawed

1 bottle Sweet Baby Ray's Honey BBQ Sauce (sold at Wal Mart)

1 cup Frenchs Honey Mustard


Place wings and legs in crockpot

cook on high for two to five hours

Remove juices from crockpot

In a mixing bowl, combine honey mustard

and bbq sauce, stir well.

Pour mixture over chicken, cover and cook for 30 minutes more.

Serve and enjoy

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