Wednesday, August 12, 2015

Instant Oatmeal

3 cups quick oats  Salt  6 plastic sandwich bags    Put 1/2 cup oats in blender and blend at high speed until powdery. Reserve in a  small bowl, then process another 1/2 cup oats. Into each bag, put 1/4 cup   unchopped oats, 2 tablespoons powdered oats, and a  scant 1/4 tsp. salt. Seal   and store pkts. in an airtight container.    To serve: empty packet in bowl and add 3/4 cups boiling water. Stir and let   stand 2 minutes.     Varitations:    
  • Apples and Cinnamon: To each bag add 1 Tbsp. sugar, 1/4 tsp. cinnamon and 2 Tbsp. chopped dried apples.
  • Cinnamon Spice: To each bag add 1 Tbsp. sugar, 1/4 tsp. cinnamon and scant 1/8 tsp. nutmeg
  • Raisins and Brown sugar: To each bag add 1 Tbsp. brown sugar and 1 Tbsp. raisins.

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