Tuesday, January 31, 2012

Tamale Pie 2

 

1 1/2 lb. Ground Round 

 1 Onion ( chopped ) 

 1 clove Garlic ( minced ) 

 1 can Whole Tomatoes 

 1 can Whole Kernel Corn , drained 

 3 tsp. Chili Power 

 2 tsp. Salt 

 1-4 1/2 oz. can Ripe Olives Sliced 

 1 cup Corn Meal

1 cup Milk 

 2 Eggs , well beaten 

 1 1/2 cups grated American Cheese .

    • Brown meat in skillet . Add onions , and garlic . Cook till tender . Drain excess fat . Add tomatoes , corn , and seasonings . Cover , and simmer for 15 minutes . Pour into 8" x 12" x 2" pan . Top with sliced olives . Mix corn meal , milk , and eggs . Spread over filling , and sprinkle with cheese . Bake uncovered at 350 F. for 45 minutes .

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