Sunday, January 15, 2012

Melt In Your Mouth Biscuits

 
 
2 c. all-purpose flour
3 T. sugar

2/3 c. milk or water
½ c. oleo

¼ tsp. cream of tartar

1 /4 tsp. salt

4 tsp. baking powder

Mix well. Bake on ungreased cookie sheet in a very
 
 hot oven 450* for 10-12 minutes.

No comments:

Post a Comment