Friday, January 27, 2012

Crispy Onion Patties

 
 
2-1/2 cups onions, finely chopped, 2-3 depending on sizes

3/4 cup flour
 
3/4 cup  milk

1 tbsp.granulated sugar
 
1 Tbsp.  cornmeal

2 tsp. baking powder

1 tsp. salt

 
       Mix dry ingredients, then add milk  Batter should be fairly thick.  Add chopped onions and mix thoroughly.  Drop by tbsp. into hot oil.  Flatten slightly when turning them.  Makes 6 servings.  Serve with Steak, Meatloaf,anything you want.

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