Thursday, May 16, 2013

Waldorf Slaw

Thanks Julie
 
 

      2 c  Shredded cabbage
      1 c  Diced apple with red skin intact
    1/2    Chopped celery
      2 tb Chopped walnuts
      2 tb Raisins
    1/2 c  Low-fat or nonfat mayonnaise
      2 tb Unsweetened apple juice
      1 tb Honey

Combine cabbage, apple, celery, walnuts and raisins. Toss well. In a smal bowl, combine mayonnaise, apple juice and honey, stirring well. Pour over cabbage mixture. Mix well. Cover and chill at least 30 minutes.

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