Mouth-watering recipes that'll bring the South into your kitchen!
Friday, May 31, 2013
Cowboy Caviar with corn !
2 cans Mexicorn
1 can Rotel (reg or hot)
2 cups shredded cheddar
6 green onions (sliced
1 cup each mayo and sour cream
Makes ya wanna slap your Pappy :)
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