Friday, November 18, 2011

EASY BLACKBERRY COBBLER

 
 
1- 16 ounce pkg of frozen blackberries

3/4 cup sugar

1 tbs cornstarch

1/8 tsp salt

1/4 cup all purpose flour

1/4 tsp cinnamon

1 frozen pie crust, thawed

Mix well and pour into a unbaked crust..
 
Place in oven for 30 minutes at 425 degrees or 45 minutes at 375 degrees. Top with ice cream and serve with coffee.

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