One of my friends gave me this recipe, OMG it is good :) 1/2 cup PHILADELPHIA FLAVORS Chive & Onion Cream Cheese
2 Tbsp. KRAFT Mayo Light Mayonnaise
2 CLAUSSEN Whole Kosher Dill Pickles , chopped
6 hard-cooked eggs , chopped
4 sandwich rolls
Mix cream cheese, mayo and pickles in medium bowl. ADD eggs; mix lightly. FILL each roll with 1/2 cup egg filling.
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