Tuesday, May 27, 2014

Onion Gravy

When your in a hurry and need gravy quick.. this is it... :)

 

3 cups water


1 envelope Lipton onion or beefy onion recipe soup mix


4 to 6 tablespoons all-purpose flour (depending on consistency desired)

 

In medium saucepan, bring 2 cups water to boil.
 
 Stir in Lipton onion recipe soup mix; simmer covered 10 minutes.
 
Stir in flour blended with remaining water.
 
 Bring to a boil, then simmer, stirring constantly, until gravy is thickened, about 5 minutes.

Microwave: In 1 1/2-quart casserole, heat 2 cups water at HIGH (100%) 5 minutes.

Stir in Lipton soup mix; heat, covered, 4 minutes. Add flour blended with remaining water.

 Heat, stirring occasionally, 7 minutes or until gravy is thickened.

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 Makes 3 cups gravy.

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