Orange Glazed Pork Chops

 

 

 

 

6 medium pork loin chops

1/2 cup each honey, brown sugar

1 cup orange marmalade

to taste: lemon pepper

 

       Heat oven to 350º .Season pork chops with lemon pepper and place in a 9x13" baking dish.  Whisk remaining ingredients.  Coat top of chops with 1/2 glaze mixture.  Bake about 20 minutes.  Turn pork chops and cover with remaining mixture.  Continue baking another 20 - 30 minutes or until pork chops are done.  Makes 6 servings.