Saturday, April 9, 2011

Sausage and Cheese Biscuits

 
 
 

2 1/2 cups Bisquick


2/3 cup milk


1 cup cheddar (shredded)


1 cup sausage (cooked and broke up )

Makes about 15 biscuits

Stir together Bisquick and milk.A little more milk can be added if needed.. Add cheese and sausage .Mixture will be sticky. Drop biscuits on ungreased baking sheet. Bake at 375* for 10-15 minutes. Serve warm.

Just heat leftover biscuits in the microwave for 30 seconds. 

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