Thursday, April 28, 2011

Mock Chocolate Cheese Cake

 
 
 


1 cup graham cracker crumbs


1/2 cup finely chopped pecans


1 stick butter, softened


8 oz. cream cheese, softened


1 cup sugar


12 oz. cool whip


2 small pkgs. chocolate pudding


3 cups milk


Nuts or chocolate yo garnish


For first layer, mix crumbs, pecans and butter and pack in bottom of glass 9x13 baking dish. Baek at 350 for 15 minutes. Allow to cool. Beat cream cream, sugar and half the cool whip and spread on first layer. For third layer, mix chocolate pudding twith the milk. Spread on second layer. For fourth layer, spread the remaining cool whip on top. Garnish with nuts or chocolate, hershey's squares recommended.

 

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