I have made these for many years, and you never get tired of this one :)
1 yellow cake mix, baked as directed on box.
1 box of your favorite jello, I like cherry or strawberry best, but your choice as to what you like.
medium container of cool whip
Bake the cake in a long pan, when done, using a fork, poke holes all through the cake,
Mix the jello , 1 cup hot water stirring to disolve , then 1 cup cold water. Pour over cake and put in refrigerator until jello has set, I make it in the morning and serve it at supper.. Cut into serving sixe pieces and top with a dollop of cool whip..
Yummy!!!
No comments:
Post a Comment