SPICED FRUIT COBBLER

4 cans or 1 qt. fruit
1 tsp. nutmeg
1 tsp. cinnamon
2 tbsp. sugar
1 pkg. white cake mix
1 1/2 c. water
2 eggs

Place drained fruit slices in bottom of Dutch oven.

 

 Sprinkle with spices and sugar.

 

Blend cake mix, water and eggs.

 

Pour over fruit mixture.

 

Cover and cook 25-35 minutes at 350 degrees.