Wednesday, August 7, 2013

FRENCH TOAST BAKE

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 FRENCH TOAST BAKE 

 Ingredients
 1/2 cup melted butter (1 stick)
 1 cup brown sugar
 1 loaf Texas toast
 4 eggs
 1 1/2 cup milk
 1 teaspoon vanilla
 Powdered sugar for sprinkling

 Directions
 1. Melt butter in microwave & add brown sugar....stir till mixed.
 2. Pour butter/sugar mix into bottom of 9 x 13 pan....spread around
 3. Beat eggs, milk, & vanilla
 4. Lay single layer of Texas Toast in pan
 5. Spoon 1/2 of egg mixture on bread layer
 6. Add 2nd layer of Texas Toast
 7. Spoon on remaining egg mixture
 8. Cover & chill in fridge overnight
 9. Bake at 350 for 45 minutes (covered for the first 30 minutes)
 10. Sprinkle with powdered sugar
 11. Serve with warm maple syrup

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... 1/2 cup melted butter (1 stick)

1 cup brown sugar

1 loaf Texas toast ( Texas Toast is thick slices of bread, if you can't get it, cut french bread in 1' thick slices ).

4 eggs

1 1/2 cup milk

1 teaspoon vanilla

Powdered sugar for sprinkling


 Melt butter in microwave & add brown sugar....stir till mixed.

Pour butter/sugar mix into bottom of 9 x 13 pan....spread around

 Beat eggs, milk, & vanilla
 Lay single layer of Texas Toast in pan

 Spoon 1/2 of egg mixture on bread layer

 Add 2nd layer of Texas Toast

 Spoon on remaining egg mixture

 Cover & chill in fridge overnight

Bake at 350 for 45 minutes (covered for the first 30 minutes)

Sprinkle with powdered sugar

 Serve with warm maple syrup

 

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