Thursday, August 1, 2013

Cheesy Breadsticks

1 (10 ounce) can prepared pizza crust
 
1 tablespoon butter, melted
 
1/2 cup provolone cheese, shredded
 
1 tablespoon parmesan cheese
 
1 tablespoon dried basil
 
1/4 teaspoon garlic salt

Preheat oven to 425.
 
Unroll pizza dough onto a greased cookie sheet and brush with butter.
 
Sprinkle cheeses and spices evenly over the dough.
 
With a pizza cutter, cut dough lengthwise into 12 long strips.
 
 Then cut those in half to make 24 strips.
 
Do not seperate strips.
 
Bake for 10-12 minutes or until light golden brown.
 
Recut along each strip and remove from cooking sheet.
 
Serve sticks warm with marinara sauce.

No comments:

Post a Comment