Saturday, August 3, 2013

Chipotle Pico de Gallo

Photo: Chipotle Pico de Gallo

INGREDIENTS:
Double (or triple) this recipe for a crowd.

1 1/2 c Roma tomatoes, chopped (seeds removed)
1/2 c cilantro, chopped
2 1/2 Tbls jalapeno pepper, finely diced (leave seeds in if you want spicier salsa)
1/2 red onion, finely diced
1/2 Tbls Kosher salt
2 Tbls fresh lime juice

DIRECTIONS:
Combine all ingredients and stir.  Doesn t get any easier (or yummier)!
 
 
 
Double (or triple) this recipe for a crowd.

1 1/2 c Roma tomatoes, chopped (seeds removed)
... 1/2 c cilantro, chopped

2 1/2 Tbls jalapeno pepper, finely diced (leave seeds in if you want spicier salsa)

1/2 red onion, finely diced

1/2 Tbls Kosher salt

2 Tbls fresh lime juice
Combine all ingredients and stir. Doesn't get any easier (or yummier)!
 
Serve with Tortillas, On Mexican Food, Or  Nacho's

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