Hot Spiced Tea

6 cups   water
12          whole cloves
6            tea bags
2 cups   pineapple juice
juice     of 2 lemons + grated lemon zest from 1 lemon
1 cup     fresh orange juice
1 tbsp.   grated orange zest
1 tsp.     ground cinnamon
1 cup     granulated sugar, or to taste

       Bring water to a boil and add cloves.  Allow to simmer for 10 minutes.  Add tea bags and allow to steep for 15 minutes.  Remove tea bags and cloves, add remaining ingredients.  Serve warm.