1 can rotel tomatoes, drained ( almost all the way )
1 bag bacon pieces
1 cup shredded swiss
1 cup mayo
3 pkg. phyllo pastry cups – thawed
Preheat oven to 350.
Mix the first 4 ingredients and scoop evenly into the cups.
Place on baking sheet and cook at 350 for 15 minutes.
**can add cooked cut up shrimp, scallops or pepperoni, hot ham, chicken, sausage
makes: 45 mini cups
No comments:
Post a Comment