Tuesday, October 22, 2013

Honey Baked Chicken


1 (3 pound) whole chicken,
cut into pieces
1/2 cup butter, melted
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder

Preheat
oven to 350 degrees. Place chicken pieces in a shallow baking pan, skin side
up. Combine the melted butter or margarine, honey, mustard, salt and curry
powder and pour the mixture over the chicken.
 
 Bake in the preheated oven for 1
1/4 hours (75 minutes), basting every 15 minutes with pan drippings, until the
chicken is nicely browned and tender and the juices run clear.

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