Tuesday, July 30, 2013

Cucumber In Sour Cream Salad


1 each Med cucumber thin sl 3 cups

1 teaspoon Salt

1/2 cup Sour cream

1 tablespoon White vinegar
2 each Drops of tabasco

2 tablespoons Chopped chives

1 teaspoon Dill seed or fresh chop dill

1 each Dash of pepper

Sprinkle the cucumber with salt.
Let stand 30 minutes.

Drain thoroughly.

Dry on paper towel.

Combine sour cream, vinegar, tabasco,
chives, dill seed and pepper.
Pour over cucumber.

Chill well before using.

Garnish with fresh dill.


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