Yummy Yummy !
1/2 cup milk, skim milk works too
1 Tablespoon sugar
(you can use 1/2 cup chocolate milk and omit sugar)
1/4 teaspoon vanilla
1 pint size zip type plastic bag
1 gallon size zip plastic bag
(I use the freezer bags)
Fill larger bag half full of ice. Add salt. Put milk, vanilla, and sugar into smaller bag. Seal it. Place small bag inside larger bag. Seal securely. Shake until mixture is ice cream, about 5 minutes. Wipe off top of small bag. Open carefully and enjoy! This will have consistency of soft serve ice cream. Eat plain or with favorite topping.
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